Description: 

In Hawaiian, Kanahiku means "Seventy" and it is the name of our Signature Dark bar. The only two ingredients are 70% estate-grown cacao and 30% organic cane sugar.

This was the first bar we ever made at Lonohana, back in 2014, and it has only become more complex with the orchard's additional years of maturity. Our careful roast ensures that this chocolate holds its balance of flavors, with deep cocoa undertones and bright berry fruit, and an almost everlasting finish—a trademark of the beans from our cacao farm on the North Shore of Oahu, Hawaii.

Ingredients:  Estate-grown cacao, organic cane sugar

Origin: Lonohana Estate, Haleiwa, Oahu