LEARN HOW CHOCOLATE IS GROWN & MADE IN HAWAII

In 2022 we completed nearly a year of refurbishments on an abandoned 1930s Art Deco movie theater in the Kaka’ako district of Honolulu and finally had a place to call home for our dream chocolate factory.

Ever since we started a vertically integrated chocolate company focused solely on using cacao that is 100% grown in Hawaii we have been on a parallel mission to educate and share how this delicious food is grown and made. By opening our doors and hosting small groups on a highly immersive behind-the-scenes tour and tasting, we can show first hand how we use regenerative farming practices on the farm, support other local cacao farmers throughout the islands, and handcraft our chocolate using traditional (vintage) equipment collected over the years from around the world.

WHAT TO EXPECT

Every tour is different, led by a member of our production team and lasts approximately 1.5 hours. We allow for each group to have ample time to ask as many questions as they like and can spend more time on farming practices, or on production, or of course add more chocolate sampling at the end. You will taste cacao at every step of the process including raw direct from the farm when in season. As we walk through the entire production facility, we will share additional tastes and explain what very few have ever been able to see first hand.

As a fully permitted food production facility all guests will be provided with hair nets, booties and lab coats while in the proaction area. No pets are allowed and the tour is most enjoyed by people 8-years old and above.

WHEN ARE THE TOURS?

Currently we are offering two tours per week on Friday afternoons and Saturday mornings. We are available for private group bookings at other times with prior arrangements. If these times do not work into your schedule we highly encourage you to visit our tasting bar just 3 blocks away where our team can lead you on a curated tasting flight of chocolate.